Easy Oven Roasted Baby Potatoes

Oven Roasted Baby Potatoes… would you have believed making such an easy side dish like this used to scare me.  Thankfully as I have started to cook more, I am broadening my horizons, and let me say these are now a top requested side for dinners by all three kids!  

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We love to pick up baby potatoes or mini potatoes at our farm stand!! I love to find new ways to cook them and this has become our go-to dish to make with either steaks or chicken breasts. The kids love them and always go back for seconds of the potatoes as well.

Oven Roasted Baby Potatoes Ingredients:

• Green Onion
• Parsely
• Montreal Steak Seasoning
• Salt
• Pepper
• Avocado Oil
• Parmesan Cheese
• Baby Potatoes

Chosen Foods 100% Pure Hand-crafted Avocado Oil (33.8-oz Bottle) Pack of 2Mccormick Grill Mates Montreal Steak & Chicken Seasonings BundleHimalayan Chef Pink Salt and Black Pepper Grinder Set

How To Make Roast Baby Potatoes: 

In an over-the-sink strainer, rinse off the baby potatoes and allow them to dry completely.

Preheat your oven to 375 degrees

Wrap a cookie sheet in tin foil

On a cutting board, cut your baby potatoes in half

Lay out the halves of the potatoes on the cookie sheet

Cut up the green onions

Drizzle the potatoes in avocado oil. You could also put the potatoes in a large mixing bowl to coat them in the seasoning and the oil if you don’t want to drizzle them.

Sprinkle with seasonings, green onions, and parmesan cheese if you want

Bake in the oven for about 30 to 45 minutes until they are done; I stick a fork softly into mine to tell if they are done.

Do you cook baby potatoes? What seasonings do you put on your Oven Roasted Baby Potatoes?

Other Potato Recipes To Check Out

• Loaded Mashed Potatoes
• Oven Roasted Garlic Potatoes
• KFC Potato Bowls
• Sheet Pan Sausage And Potatoes
• Slow Cooker Potato And Sausage Soup
• Grandmas Potato Salad

Print Pin

5 from 1 vote

Oven Roasted Baby Potatoes

These Oven Roasted Baby Potatoes are the perfect side item to pair up with the main course! Cut in half and oil them up with some seasoning or parmesan cheese to complete your dinner, plus potatoes are in season almost year round as well.

Course Side Items

Cuisine American

Keyword baby potatoes, oven roasted, Side dish

Prep Time 10 minutes minutes

Cook Time 40 minutes minutes

Total Time 50 minutes minutes

Servings 8

Author Jenny

Equipment

• Cookie Sheet
• over the sink strainer
• knife
• Cutting Board

Ingredients

• Green Onion
• Parsley
• Montreal steak seasoning
• Salt
• Pepper
• Avocado oil
• Parmesan cheese
• Baby potatoes

Instructions

• In an over the sink strainer rinse off the baby potaotes and pat them dry
• Preheat your oven to 375 degrees
• Wrap a cookie sheet in tin foil
• On a cutting board cut your baby potatoes in half
• Lay out the halves of the potatoes on the cookie sheet
• Cut up the green onions
• Drizzle the potatoes in avocado oil
• Sprinkle with seasonings, green onions, and parmesan cheese if you want
• Bake in the oven for about 30 to 45 minutes till they are done, I stick a fork softly into mine to tell if they are done or not.