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Slow Cooker Pork Roast With Vegetables Recipe

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This Slow Cooker Pork Roast With Vegetables Recipe is one of my favorite home-cooked comfort meals.  The pork turns out so tender, and the vegetables are cooked to perfection! This is perfect for feeding just your family, hosting people, or needing a set-it-and-forget-it dinner! It warms the heart and the home, but it also makes the house smell amazing at the same time!  

Slow-Cooked Pork Roast with Carrots and Potatoes is one of our favorites, but it’s also been one that has been Kylies favorite! She is on her second round of braces—cooked carrots are one of her favorites to enjoy, and the meat is so tender she can eat it easily. Plus, the leftovers are a bonus, often tasting even better the next day!

10 Quart Crockpot10 Quart Crockpot10 Quart Crockpot8 Quart Crockpot8 Quart Crockpot8 Quart Crockpot6 Quart Crockpot6 Quart Crockpot6 Quart Crockpot

 

Now I have several crockpots and love them. I have them in all sizes, and they all serve their use. Not sure what size crockpot to buy? Check out my guide-> here on what size is best for your family.

Why You’ll Love This Slow Cooked Pork And Vegetables

  • An easy set-it-and-forget-it crockpot recipe with barely any prep
  • A nutritious and complete one-pot meal that is comfort food
  • Low cleanup as only the crockpot is used.
  • Easy to customize to different taste palates
  • It is a budget-friendly recipe, especially with meat markdowns and sales

Crock Pot Pork Shoulder Pork Roast With Vegetable Ingredients:

Pork Shoulder Roast– I love to use pork roasts with bone for this; the meat just falls apart as it cooks. If you use boneless roast, it will cook just fine.

Potatoes

Baby Carrots

Red Onion

Minced Garlic 

Johnnys Season All

Pink Himalayan Salt

Ground Black Pepper 

Vegetable Broth– I used Better Than Boullion Vegetable Base to make my broth, I love the flavor and how easy it is to make.

Celery 

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How to Make Pork Roast With Vegetables In Crock Pot

Spray your crockpot with a nonstick spray now I cooked this in an 8-quart Crockpot and used an 8lb Pork Shoulder Roast. For easy cleanup, you can use slow cooker liners in the crockpot when making this.

Crockpot LinersCrockpot LinersCrockpot LinersNonstick SpraysNonstick SpraysNonstick Sprays

 

I got an amazing deal at Safeway and picked up this rost for $.99 a pound! If you haven’t seen a pork shoulder roast this is what it looks like in the store. 

Pork Shoulder Roast From Safeway

Set the roast in the bottom of the crockpot. 

Chop up your potatoes, onions, celery, and carrots into smaller pieces. 

Start to pack the vegetables around the roast in the crockpot. With picky kids, I prefer to leave my celery and onions in bigger chunks for them to pick out.

Season with salt, pepper, minced garlic, and seasonings.

Pork Shoulder Roast with vegetables in crockpot

I used Better Than Bouillon Vegetable Base to make mine, but you can use canned vegetable broth. Heat your water if need and then add in your better-than-bullion base, and mix in the bowl until the base has dissolved all the way.  

Pour the broth mixture all over the pork shoulder roast and vegetables, you will want to have a good amount of broth.

Turn your crockpot on low and allow it to cook for 6 to 8 hours. 

Slow Cooker Pork Roast removed from crockpot and sliced open

Serve and enjoy!! 

Slow Cooker Pork Roast served in bowl with broth

What To Serve With Pork Roast With Potatoes And Carrots in Slow Cooker

Side Dishes: Air Fryer Bacon Asparagus, Garlic Mashed Potatoes, Oven Roasted Baby Potatoes, Air Fryer Brussell Sprouts. Green Beans, Ceasar Salad, Green Salad, Baked Sweet Potatoes, Air Fryer Broccoli, Grilled Zucchini, Grilled Corn On The Cob, Air Fryer Zucchini Chips, Crockpot Quinoa

Side Dishes: Air Fryer Bacon Asparagus, Garlic Mashed Potatoes, Oven Roasted Baby Potatoes, Air Fryer Brussell Sprouts, Green Beans, Ceasar Salad, Acorn Squash, Green Salad, Baked Sweet Potatoes, Air Fryer Broccoli, Grilled Zucchini, Grilled Corn On The Cob, Air Fryer Zucchini Chips, Macaroni And Cheese, Broccoli Salad, Cole Slaw

How To Store Leftover Crock Pot Pork Roast With Vegetables

Store the leftovers in an air-tight container in the fridge for up to four days after cooking.

Pro-tip: Sort into meal prep containers for easy portioning and ready-to-grab leftovers

How To Reheat Leftover Pork Roast With Vegetables

In the microwave, reheat until heated enough to eat; you may need to mix it a couple of times while heating to ensure it heats thoroughly.

On the stovetop, in a small saucepan on medium-low heat. Be sure to stir often to allow it to reheat evenly.

In a crockpot, allow it to be reheated on low till it is adequately heated. I love this little lunchbox crockpot. I will put my leftovers in it and allow it to be reheated in the morning.

Alternate Ingredients For Pork Roast Recipe With Vegetables

Crockpot Recipes To Check Out

Crockpots are versatile and perfect for making meals without much work or effort. I use mine constantly! Below are some of my favorite collections of recipes I’ve made in my kitchen. Slow Cooker recipes are an easy way to get dinner on the table.

Slow Cooker Pork Roast With Potatoes And Carrots Recipe

Jennifer Johnson
Slow Cooker Pork Roast With Vegetables Recipe is the perfect homemade comfort food! Drop everything in the crockpot and allow it to slow cook all day long.
3.58 from 7 votes

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Prep Time 10 minutes
Cook Time 8 hours
Total Time 6 hours 10 minutes
Course Dinner, Easy Dinner, Entree
Cuisine American
Servings 10 Servings
Calories 344 kcal

Ingredients
  

Instructions
 

  • Spray your crockpot with a nonstick spray
  • Set the roast in the crockpot.
  • Chop up your potatoes, onions, celery, and carrots into smaller pieces.
  • Start to pack the vegetables around the roast in the crockpot.
  • Season with your salt, pepper, minced garlic, and seasonings.
  • I used Better Than Boullious Vegetable Base to make mine, heat your water if need and then add in your base.  Mix in the bowl until the base has dissolved all the way.
  • Pour the broth mixture all over the pork shoulder roast and vegetables, you will want ot have a good amount of broth.
  • Turn your crockpot on low and allow to cook for 6 to 8 hours.
  • Serve and enjoy!!

Nutrition

Calories: 344kcalCarbohydrates: 4gProtein: 44gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 148mgSodium: 2473mgPotassium: 819mgFiber: 1gSugar: 2gVitamin A: 3070IUVitamin C: 3mgCalcium: 42mgIron: 3mg
Keyword crock pot, pork roast, pork shoulder roast, slow cooker
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3.58 from 7 votes (7 ratings without comment)

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