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Grilled Corn On The Cob In Foil Easy Grilled Vegetable!

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Grilled Corn On The Cob In Foil!! This is a family tradition for years and one that the kids look forward to every year when the farm stand opens up!! Once the produce stand by me opens it is all that the kids talk about! Is it time for corn??? It is seriously a daily question.  And while I get it’s just a pot of water on the stove when it is hot outside I prefer to grill my corn up on the grill. (I have included links to some great products that can make your life easier. You can buy them through my online sales links.)

Grilled Corn On The Cob In Foil is one of the best ways to cook a summer favorite vegetable corn on the cob!! Full of flavor, easy to make a new way how to make corn on the cob, even better it won't make the house hot since it's outside on the grill.

Corn on the cob is one of the few vegetables that I can get all of the kids to eat. Finding ways to cook it differently helps to keep this mom from getting bored with the same vegetable multiple times a week.   This is one of those few veggies I can get everyone in the house to eat, and we always make extra as well since the kids love it so much. Once you try this out you won’t go back to eating corn not grilled, plus you can change up the flavor as well on the corn on the cob.  Now it is not as hard as you would think to learn how to grill on on the cob in foil.

The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the GrillThe Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the GrillFrom Garden to Grill: Over 250 Vegetable-based Recipes for Every Grill MasterFrom Garden to Grill: Over 250 Vegetable-based Recipes for Every Grill MasterVegetables on Fire: 50 Vegetable-Centered Meals from the GrillVegetables on Fire: 50 Vegetable-Centered Meals from the Grill

Grilled Corn On The Cob In Foil Ingredients

  • Foil
  • Garlic Salt
  • Butter
  • Corn on the cob

I love that you can order so many different groceries on Amazon!!! It sure beats having to run to the store, especially with the way we all lead crazy busy lives!  You can order now to have all this on hand to make up for your next BBQ!!

Reynolds Wrap Heavy Duty Aluminum Foil (130 Square Foot Roll)Reynolds Wrap Heavy Duty Aluminum Foil (130 Square Foot Roll)Lawry's Garlic Salt With Parsley, 33 ozLawry’s Garlic Salt With Parsley, 33 oz

Grilled Corn On The Cob In Foil Directions:

Fire up your grill, we did ours on a gas grill but I am sure it would be just as amazing on a charcoal grill.

Remove the husk from the ears of corn

Rub down the corn with the butter, this helps it not to stick to the foil and adds flavor

Lay the ears of corn on the foil or hold over the sink to season corn on the cob with garlic salt

 

Roll up the ends of the foil over the corn on the cob

Place on grill, I had mine on the upper rack of our grill

Grilled Corn On The Cob In Foil is one of the best ways to cook a summer favorite vegetable corn on the cob!! Full of flavor, easy to make a new way how to make corn on the cob, even better it won't make the house hot since it's outside on the grill.

Grill for about 20-30 minutes, I left mine on while our meat was cooking the whole time.   Be sure to flip/roll the corn every so often.

Use caution removing the corn on the cob from foil.

Grilled Corn On The Cob In Foil is one of the best ways to cook a summer favorite vegetable corn on the cob!! Full of flavor, easy to make a new way how to make corn on the cob, even better it won't make the house hot since it's outside on the grill.

Serve! You can add some butter if you want as well

What is your favorite seasoning for Corn on the Cob? Have you grilled it before?

Grilled Corn On The Cob In Foil is one of the best ways to cook a summer favorite vegetable corn on the cob!! Full of flavor, easy to make a new way how to make corn on the cob, even better it won't make the house hot since it's outside on the grill.

Grilled Corn On The Cob In Foil is a new family favorite!! We love how flavorful the corn was and it cooked perfectly on the grill!
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Grilled Corn On The Cob In Foil

Grilled corn on the cob in foil is the perfect side for grilling.
Course Side Dish
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4

Ingredients

  • Foil
  • Garlic Salt
  • Butter
  • Corn on the cob 

Instructions

  1. Fire up your grill, we did ours on a gas grill but I am sure it would be just as amazing on a charcoal grill.
  2. Remove the husk from the ears of corn
  3. Rub down the corn with the butter, this helps it not to stick to the foil and adds flavor
  4. Lay the ears of corn on the foil or hold over the sink to season corn on the cob with garlic salt
  5. Roll up the ends of the foil over the corn on the cob
  6. Place on grill, I had mine on the upper rack of our grill
  7. Grill for about 20-30 minutes, I left mine on while our meat was cooking the whole time.   Be sure to flip/roll the corn every so often.
  8. Use caution removing the corn on the cob from foil.
  9. Serve! You can add some butter if you want as well

 

These Coke BBQ Wings are a huge hit with my family!! We love to grill with our friends over the summer and these are the perfect wings for these times!

These Kabob And Skewer Recipes are the perfect way to get some recipe inspiration for your next bbq! They can be changed up with any meat and vegetable!

 

 


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Jenny

Hello! I am Jenny a WAHM to 3 active kids. Together we cook, save money and find ways to stay healthy as a family. Cleaning, Weight Watchers and thrift store shopping are just a few of my favorite things.
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Comments

  4. Julie Wood says

    We love Grilled Corn on the Cob and have been making this all summer. I like how easy it is to make and how so much flavor is infused into the corn by grilling it!

    Reply

  5. sherry says

    It is time to start grilling out and this looks like it will be perfect for our first outdoor meal. Thanks!

    Reply

  6. Martie says

    I love grilled corn! It gets so caramelized, which I love. My favorite way to season is with a chili-lime butter…just mix butter, chili powder and lime juice! It’s so yummy.

    Reply

  10. chellie says

    We LOVE grilled corn on the cob! I don’t wrap mine in foil though, I like the kernels a teeny bit charred!

    Reply

  11. Marye says

    Yum! Grilled corn is so good! My dad used to make it that way but he’d soak it then cook it in the husk. Amazing!

    Reply

  17. KarenHoward says

    Hi Jenny. With Memorial Day approaching I just went & bought some corn too-on sale! I boil mine 1st then freeze it after it cools off a bit; then I thaw it out the day before I am going to go on a BBQ or cookout.( It’s not allowed at my Apt. Bldg.) Then I put butter & top with spices/herbs & rewrap & put into the fridge until I’m ready to pack the cooler. Thanks for sharing yours & have a Wonderful Mother’s Day! & Memorial Day Weekend!

    Reply

    • Jenny says

      Sounds like a great way to make corn for a cook out!! I would be lost with out being able to grill at home. Love that you find ways around it!

      Reply

  19. Cristina says

    I love love corn! In every ways possible. I do grill corn, but without the foil. I love that little burn taste the corn gets.

    Reply

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