Name: Grilled Corn On The Cob In Foil
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: Garlic Salt; Butter; Corn on the cob

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Grilled Corn On The Cob In Foil!! Now, this is my version of a pioneer woman grilled corn on the cob in foil, and I love it. Now personally nothing beats the freshest corn from the Farmer’s Market. Over the years grilling corn has become a summer staple.

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Sweet corn on the cob is one of the few vegetables that I can get all of the kids to eat. Finding the best way and new way to cook it differently helps to keep this mom from getting bored with the same vegetable multiple times a week. This is one of those few veggies I can get everyone in the house to eat, and we always make extra as well since the kids love it so much.

Once you try this out you won’t go back to eating corn not grilled, plus you can change up the flavor as well on the corn on the cob. Now it is not as hard as you would think to learn how to grill fresh corn on the cob in foil.

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Grilled Corn On The Cob In Foil Ingredients:

How To Grill Corn On The Cob In Foil

Fire up your grill, we did ours on a gas grill but I am sure it would be just as amazing on a charcoal grill, any way will result in the best-grilled corn.

Have the grill at medium-low or medium heat for cooking the corn.

The first step is to remove the outer husks from each ear of corn.

Rub down the corn with the unsalted butter, this helps it not to stick to the tin foil and adds flavor.

Lay the ears of corn on the aluminum foil or hold them over the sink to season corn on the cob with garlic salt, sea salt, or garlic powder.

Roll up the ends of the foil over the corn on the cob, this will result in moist corn.

Place corn on the hot grill grates, I had mine on the upper rack of our grill. Letting the corn cook away from the open flame.

Corn on the cob rolled in foil on top rack of grill

Grill for about 20-30 minutes, I left mine on while our meat was cooking the whole time.

Be sure to flip/roll the corn every so often, one of the easiest method and of most simple methods to cook corn.

Use caution removing the corn on the cob from the foil.

Serve! You can add some more butter if you want as well

What is your favorite seasoning for Corn on the Cob? Have you grilled it before?

View of cooked and seasoned corn on the cob in foil

OTHER SEASONINGS TO PUT ON GRILLED CORN ON THE COB:

Changing the seasonings is a great way to make different flavor combinations. This is the perfect side dish to serve at any backyard bbq gatherings all summer. It is a great option and there is not the best corn recipe but any of these are a great option. Mexican street corn toppings are amazing on grilled corn kernels.

What To Serve With Grilled Corn On The Cob:

DESSERT RECIPES To Check Out

Check out my 2 Ingredient Desserts, which are perfect for making all year long!

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Grilled Corn On The Cob In Foil

Grilled corn on the cob in foil is the perfect side for grilling.

Course Side Dish

Cuisine American

Keyword corn on the cob, corn on the cob in foil, garlic salt, grilled corn on the cob

Prep Time 10 minutes

Cook Time 25 minutes

Total Time 35 minutes

Servings 4

Author Jenny

Ingredients

Instructions

Fire up your grill, we did ours on a gas grill but I am sure it would be just as amazing on a Charcoal Grill, any way will result in the best grilled corn.
Have the grill at medium-low or medium heat for cooking the corn.
The first step is to remove the outer husks from each ear of corn.
Rub down the corn with the butter, this helps it not to stick to the foil and adds flavor.
Lay the ears of corn on the aluminum foil or hold them over the sink to season corn on the cob with garlic salt, sea salt, or garlic powder.
Place corn on the hot grill grates, I had mine on the upper rack of our grill. Letting the corn cook away from the open flame.
Roll up the ends of the foil over the corn on the cob
Place on grill, I had mine on the upper rack of our grill
Grill for about 20-30 minutes, I left mine on while our meat was cooking the whole time. Be sure to flip/roll the corn every so often, one of the easiest method and one of the most simple methods to cook corn.
Use caution removing the corn on the cob from foil.
Serve! You can add some butter if you want as well