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Grilled Corn On The Cob In Foil Easy Grilled Vegetable!

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Grilled Corn On The Cob In Foil!! Now this is my version of pioneer woman grilled corn on the cob in foil, and I love it This is a family tradition for years and one that the kids look forward to every year when the farm stand opens up!! Once the produce stand by me opens it is all that the kids talk about! Is it time for corn???  It is seriously a daily question.  And while I get it’s just a pot of water on the stove when it is hot outside I prefer to grill my corn up on the grill. (I have included affiliate links to products I love. As an Amazon Associate, I earn from qualifying purchases.)

 

Grilled Corn On The Cob In Foil is one of the best ways to cook a summer favorite vegetable corn on the cob!! Full of flavor, easy to make a new way how to make corn on the cob, even better it won't make the house hot since it's outside on the grill.

 

Corn on the cob is one of the few vegetables that I can get all of the kids to eat. Finding ways to cook it differently helps to keep this mom from getting bored with the same vegetable multiple times a week.   This is one of those few veggies I can get everyone in the house to eat, and we always make extra as well since the kids love it so much.

 

Once you try this out you won’t go back to eating corn not grilled, plus you can change up the flavor as well on the corn on the cob.  Now it is not as hard as you would think to learn how to grill on on the cob in foil.

 

The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the GrillThe Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the GrillFrom Garden to Grill: Over 250 Vegetable-based Recipes for Every Grill MasterFrom Garden to Grill: Over 250 Vegetable-based Recipes for Every Grill MasterVegetables on Fire: 50 Vegetable-Centered Meals from the GrillVegetables on Fire: 50 Vegetable-Centered Meals from the Grill

 

Grilled Corn On The Cob In Foil Ingredients:

  • Foil
  • Garlic Salt
  • Butter
  • Corn on the cob

 

 

Grilled Corn On The Cob In Foil Directions:

 

Fire up your grill, we did ours on a gas grill but I am sure it would be just as amazing on a charcoal grill.

 

Remove the husk from the ears of corn.

 

Rub down the corn with the butter, this helps it not to stick to the foil and adds flavor

 

Lay the ears of corn on the foil or hold over the sink to season corn on the cob with garlic salt

 

Roll up the ends of the foil over the corn on the cob

 

Place on grill, I had mine on the upper rack of our grill

 

Grilled Corn On The Cob In Foil is one of the best ways to cook a summer favorite vegetable corn on the cob!! Full of flavor, easy to make a new way how to make corn on the cob, even better it won't make the house hot since it's outside on the grill.

 

Grill for about 20-30 minutes, I left mine on while our meat was cooking the whole time.   Be sure to flip/roll the corn every so often.

 

Use caution removing the corn on the cob from foil.

 

Grilled Corn On The Cob In Foil is one of the best ways to cook a summer favorite vegetable corn on the cob!! Full of flavor, easy to make a new way how to make corn on the cob, even better it won't make the house hot since it's outside on the grill.

 

Serve! You can add some butter if you want as well

 

What is your favorite seasoning for Corn on the Cob? Have you grilled it before?

 

Grilled Corn On The Cob In Foil is one of the best ways to cook a summer favorite vegetable corn on the cob!! Full of flavor, easy to make a new way how to make corn on the cob, even better it won't make the house hot since it's outside on the grill.

Other Seasonings To Put On Grilled Corn On The Cob:

 

  • Cilantro
  • Chili Lime
  • Thyme 
  • Salt 
  • Pepper 

 

What To Serve With Grilled Corn On The Cob:

 

    • Bacon Stuffed Cheeseburgers
    • Coca Cola Chicken Legs 
    • Grilled Cod In Foil
    • Bratwurst 
    • Grilled Pork Steaks
    • Coke Grilled BBQ Wings

 

Grilled Corn On The Cob In Foil is a new family favorite!! We love how flavorful the corn was and it cooked perfectly on the grill!
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Grilled Corn On The Cob In Foil

Grilled corn on the cob in foil is the perfect side for grilling.
Course Side Dish
Cuisine American
Keyword corn on the cob, corn on the cob in foil, garlic salt, grilled corn on the cob, Now this is my version of pioneer woman grilled corn on the cob in foil, and I love it
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4

Ingredients

  • Foil
  • Garlic Salt
  • Butter
  • Corn on the cob 

Instructions

  1. Fire up your grill, we did ours on a gas grill but I am sure it would be just as amazing on a charcoal grill.
  2. Remove the husk from the ears of corn
  3. Rub down the corn with the butter, this helps it not to stick to the foil and adds flavor
  4. Lay the ears of corn on the foil or hold over the sink to season corn on the cob with garlic salt
  5. Roll up the ends of the foil over the corn on the cob
  6. Place on grill, I had mine on the upper rack of our grill
  7. Grill for about 20-30 minutes, I left mine on while our meat was cooking the whole time.   Be sure to flip/roll the corn every so often.
  8. Use caution removing the corn on the cob from foil.
  9. Serve! You can add some butter if you want as well

Recipe Notes

Other Seasonings To Put On Grilled Corn On The Cob:

 

  • Cilantro
  • Lime
  • Thyme 
  • Salt 
  • Pepper 

 

What To Serve With Grilled Corn On The Cob:

 

  • Bacon Stuffed Cheeseburgers
  • Coca Cola Chicken Legs 
  • Grilled Cod In Foil
  • Bratwurst 
  • Grilled Pork Steaks
  • Coke Grilled BBQ Wings

 

 

 

 

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Reader Interactions

Comments

  1. Tara L Siudy says

    July 2, 2015 at 5:19 AM

    I will be trying this recipe this weekend! Pinned and sharing! Thanks.

    Reply
  2. Bridget says

    July 2, 2015 at 2:36 PM

    Super simple side dish! My husband does flips for fresh corn.

    Reply
  3. Kristen says

    July 6, 2015 at 10:35 AM

    My mouth is literally watering!

    Reply
  4. Julie Wood says

    August 26, 2015 at 7:55 AM

    We love Grilled Corn on the Cob and have been making this all summer. I like how easy it is to make and how so much flavor is infused into the corn by grilling it!

    Reply
  5. sherry says

    April 5, 2016 at 7:50 PM

    It is time to start grilling out and this looks like it will be perfect for our first outdoor meal. Thanks!

    Reply
  6. Martie says

    April 6, 2016 at 5:56 AM

    I love grilled corn! It gets so caramelized, which I love. My favorite way to season is with a chili-lime butter…just mix butter, chili powder and lime juice! It’s so yummy.

    Reply
  7. Justine says

    April 6, 2016 at 12:30 PM

    I can’t wait to make corn on the cob, on the grill this Spring and Summer!

    Justine

    Reply
  8. Courtney says

    April 6, 2016 at 1:32 PM

    I haven’t had grilled corn on the cob in ages, but you’re making me crave it like crazy! ๐Ÿ™‚

    Reply
  9. Angelina says

    April 8, 2016 at 11:53 AM

    oh this sounds like a nice trick to make perfect corn! I CANNOT WAIT for Summer BBQs again!

    Reply
  10. chellie says

    April 9, 2016 at 9:01 AM

    We LOVE grilled corn on the cob! I don’t wrap mine in foil though, I like the kernels a teeny bit charred!

    Reply
  11. Marye says

    April 9, 2016 at 10:05 AM

    Yum! Grilled corn is so good! My dad used to make it that way but he’d soak it then cook it in the husk. Amazing!

    Reply
  12. Deborah says

    April 10, 2016 at 4:05 PM

    Grilled corn is the best! Can’t wait to get the grill back out

    Reply
  13. Amberjane says

    April 11, 2016 at 12:44 PM

    I love corn on the bar- be-que-

    Reply
  14. Kim says

    April 12, 2016 at 12:58 PM

    I haven’t tried making corn on the grill yet thanks for the recipe. Have a great week!
    Kim

    Reply
  15. Danielle @ A Sprinkle of Joy says

    May 10, 2017 at 4:53 AM

    I love grilled corn on the cob!!

    Reply
  16. Megin | VMG206 says

    May 10, 2017 at 7:53 AM

    These look great, Jenny. I can’t wait for BBQ season to give them a try!

    Reply
  17. KarenHoward says

    May 12, 2017 at 11:42 AM

    Hi Jenny. With Memorial Day approaching I just went & bought some corn too-on sale! I boil mine 1st then freeze it after it cools off a bit; then I thaw it out the day before I am going to go on a BBQ or cookout.( It’s not allowed at my Apt. Bldg.) Then I put butter & top with spices/herbs & rewrap & put into the fridge until I’m ready to pack the cooler. Thanks for sharing yours & have a Wonderful Mother’s Day! & Memorial Day Weekend!

    Reply
    • Jenny says

      May 15, 2017 at 11:50 AM

      Sounds like a great way to make corn for a cook out!! I would be lost with out being able to grill at home. Love that you find ways around it!

      Reply
  18. Sandra L Garth says

    May 13, 2017 at 5:34 PM

    I am so happy that grilling season is here and this corn looks delicious.

    Reply
  19. Cristina says

    May 15, 2017 at 2:00 AM

    I love love corn! In every ways possible. I do grill corn, but without the foil. I love that little burn taste the corn gets.

    Reply
  20. Christine says

    May 17, 2017 at 6:10 AM

    Love this, now I am craving grilled corn ๐Ÿ™‚

    Reply
  21. Emily says

    May 19, 2017 at 6:58 PM

    Oh yum! This sounds delicious!

    Reply
  22. kristin says

    July 31, 2018 at 12:24 AM

    Grilled corn is always a win.

    Reply
  23. Terrie Sutton says

    August 4, 2018 at 10:16 PM

    would you get the same effect using the oven? if so what temp and time?

    Reply
    • Jenny says

      August 6, 2018 at 1:54 PM

      I think it would? I am really not sure though I have never done it in the oven. Let me know if you end up trying it!

      Reply

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