| | | | | | | |

Easy Chicken Enchilada Bake

This post may contain affiliate links. Please read our full disclosure policy.

Not only is this easy chicken enchilada bake delicious, but it’s Weight Watchers friendly too! It’s a delicious dinner option the whole family enjoys. This Weight Watchers chicken enchilada casserole comes together quickly and easily, so it’s perfect for us busy moms, too.

Pizza cutter cutting into chicken enchilada bake after baking

Joining the Weight Watchers plan doesn’t mean you have to sacrifice great flavor and delicious recipes. And this Weight Watchers’ cheesy chicken enchiladas casserole is a perfect example of that.

It’s a fairly low point meal that is so delicious even my kids love it! And I love it because it’s an easy meal to put together quickly. 

Quick, easy, delicious, family-approved, and WW-friendly?! You’ll definitely want to put this chicken enchilada bake in your dinner rotation.

A Note From Jenny

When starting any healthy lifestyle, consult a doctor to address any personal health concerns. Some things can only be addressed medically and by a professional. Blood sugar levels, blood pressure, and hormones checked at a physical before starting and at least once a year, as these all can affect an active lifestyle.

With so many different programs, such as Weight Watchers, Keto, and macros, it can be hard to know what to pick. (If you’re interested in Weight Watchers, you can sign up -> here and sign up for $10/month for 10 months.)

I personally use the app Myfitnesspal to track my food.  I use macros and focus on High Protein (calories, fat, protein, and carbohydrates) and rotate through cuts and maintenance calories. (Use a calculator like this -> here)  . I did WW for years, but now that I am more maintenance, with cuts throughout the year, and focusing on mobility with strength training. There is no right or wrong answer, as all bodies are different.

Why You’ll Love This WW Enchilada Bake

  • It’s a healthy chicken enchilada recipe that is also delicious
  • It’s a simple meal the whole family loves, even the kids
  • You can adjust the WW point value with sides and toppings to suit you and your family’s needs
Chicken enchilada bake ingredients spread out

Ingredients for WW Chicken Enchilada Bake

You only need a few simple ingredients to make this easy chicken enchilada bake. And most of them are WW point-friendly below 3 points.

Yellow Corn Tortillas – I used regular corn tortillas, but you can use very thin tortillas. The thin ones will be easier to cut in the casserole dish. There is no point difference.

Enchilada Sauce – You can also use a Homemade Enchilada Sauce

Taco Seasoning – I used my Homemade Taco Seasoning, but you can use a packet of store-bought.

Boneless Skinless Chicken Breasts – I used Crockpot Chicken Taco Meat (It’s zero points); you can use chicken thighs, but that will add points. 

Refried Beans – Using 99% fat-free refried beans will lower the point value

Black Beans

Rotel – I used mild but you can use any variation of Rotel

Fiesta Cheese Blend – Reduced fat or fat free cheese will lower the points.

Save this recipe!

Love this recipe and want it delivered right to your inbox within minutes? Just fill you email address in the form below and click save to get it plus more from CookEatGo!

Substitutions & Alterations

For the Chicken – You can use ground chicken or turkey, shredded turkey breast, and ground turkey are zero point options.  Ground beef would add in points, but 93% is the lowest point value 

For the Black Beans – You can use pinto beans or kidney beans, etc. They are all zero points on Weight Watchers.

For the Rotel With Green Chili – You can swap out for a can of diced tomatoes and a can of diced green chilis

How to Make WW Chicken Enchilada Bake 

Before assembling your casserole, cook either shredded or chopped chicken into small pieces. You can also use crockpot shredded chicken or shredded chicken taco meat, I used the shredded crockpot taco meat.

Preheat your oven to 350° F.

Spray a 9×13 casserole pan with a nonstick spray.

Make your Homemade Enchilada Sauce if needed to.

Spread at least 1/3 cup of the enchilada sauce along the bottom of the pan.

Pizza Cutter cutting into a stack of yellow corn tortillas

Cut 3 of your tortillas in half. Protip: use a pizza cutter for this 

In the bottom of the casserole dish, spread out 3 whole tortillas and 3 tortillas halves on top of the sauce.

Refried Beans With Taco seasoning mixed in

In a bowl, combine the taco seasoning with the refried beans.

Use a wooden spoon or rubber spatula to spread the beans on top of the tortillas. This was tricky to do don’t worry about it to be perfect.

Refried beans spread on yellow corn tortillas for Chicken enchilada bake

Strain and rinse your black beans, and place them in a bowl.

Strain the juices from the can of Rotel and add the contents to the bowl with black beans.

Ingredients for chicken enchalida bake chicken filing in a bowl

Add your chicken to the bowl with the remaining enchilada sauce.

Stir the chicken mixture in the bowl well.

Chicken enchilada bake chicken filling mixed together

Place half of the chicken mixture evenly on top of the bean-covered tortillas.

Top the chicken mixture with the remaining tortillas. This will be three halves and three whole tortialls.

Chicken filling on corn tortillas for chicken enchilada bake

Spread the remaining chicken mixture on top of the tortillas.

Top evenly with the shredded fiesta cheese.

Bake for 30 minutes.

Weight Watchers Chicken Enchilada Bake with a piece missing

Tips & Tricks

  • Cut the tortillas with a pizza cutter to make slicing easy
  • Use for 99% fat-free refried beans for a zero-point option
  • Be sure to recalculate your points using the Weight Watchers Recipe Builder using your products and amounts to verify point value. The points can change with the plan, by brand, or as the manufacturer changes the products. 

Weight Watchers Points Breakdown

When portioned to 9 servings, this works out to 3 points per serving using full-fat products for the cheese and beans.

Weight Watchers Points Breakdown for Chicken Enchilada bake with full fat products

When using products with the lowest fat possible, the servings work out to 2 points.  It is up to your level of what you want to swap out for, I never use the reduced-fat cheeses as I don’t consume much dairy and can benefit from it. 

Weight Watchers points breakdown for chicken enchilada bake with fat free products

As with every recipe, be sure to recalculate your points using the Weight Watchers Recipe Builder using your products and amounts to verify point value. The points can change with the plan, by brand, or as the manufacturer changes the products. 

Macros For Healthy Enchilada Bake

When prepared according to the recipe and served in 9 servings, the nutritional breakdown is as follows: 325 calories, 8 Grams of fat, 26 grams of carbohydrates, and 27 grams of protein.

I calculated this information using a third-party tool and are meant to be a helpful reference only. Actual values will vary based on the specific ingredients, brands, and portion sizes you use.

How To Serve Weight Watchers Chicken Enchilada Casserole

You can serve these Weight Watchers cheesy chicken enchiladas with a variety of flavorful options while still keeping it a low-point meal. Some are lower points than others. Lol. You can find a full list of Weight Watcher 0-point foods->here.

Pizza cutter cutting into chicken enchilada bake after baking

How To Store Weight Watchers Chicken Enchilada Casserole

Store leftovers in a well-sealed, airtight container. Stored properly, refrigerated leftover enchilada bake will be at its best for up to 5 days.

To freeze leftovers, allow the casserole to cool completely and place in a freezer-safe bag or container. Remove as much air as possible. Freeze for up to 3 months

Storing leftovers properly requires the right tools! My preferred storage method is if the leftovers can be sealed in a food saver. If not, then an air-tight container or Ziploc bag for the fridge is the way I go. The airtight container or a freezer Ziploc bag are the next best bet for freezing the leftovers. I also use a food scale to measure portions into serving sizes.

How To Reheat WW Cheesy Chicken Enchilada Bake

Reheat this Weight Watchers chicken enchilada bake in the microwave on high for 2-3 minutes until heated through completely.

You can also reheat leftovers in a preheated 350° F oven for 10-15 minutes until it’s heated through.

FAQs

Can you still eat good food on Weight Watchers?
Absolutely! There are over 200 foods on the WW 0-point list you can use to make amazing meals the whole family will enjoy. And that’s just the zero-point list!

What are zero-point foods on Weight Watchers?
Zero-point foods are nutrient-rich ingredients you don’t have to track while on the Weight Watchers program. See the full list of WW zero-point list!

More Weight Watchers Taco Recipes

Pizza cutter cutting into chicken enchilada bake after baking

Weight Watchers Cheesy Chicken Enchiladas

Jennifer Johnson
Weight Watchers' flavorful cheesy chicken enchilada recipe. Packed with savory goodness, this low-calorie twist on a classic dish is sure to satisfy your cravings!
5 from 4 votes

Save this Recipe!

Love this recipe and want it and more in your inbox? Just add your email below and click save to get it delivered right to you along with other updates!

Prep Time 30 minutes
Cook Time 30 minutes
Course Entree
Cuisine American, Mexican
Servings 9 Servings
Calories 325 kcal

Equipment

  • 9×13 Pyrex pan

Ingredients
  

Instructions
 

  • Preheat your oven to 350 degrees.
  • Spray your 9×13 pan with a nonstick spray.
  • Spread at least 1/3 cup of the enchilada sauce.
  • Cut 5 tortillas in half.
  • In the bottom of the dish, spread out 3 whole tortillas and 3 half tortillas.
  • In a bowl, combine the taco seasoning with the refried beans.
  • Use a spatula to spread the beans of the tortillas.
  • Strain and rinse your black beans, and place in a bowl.
  • Strain your rotel of the juices and add to the bowl with black beans.
  • Add to the bowl your chicken and the remaining enchilada sauce.
  • Stir the mixture in the bowl well.
  • Place half of the chicken mixture on top of the bean-covered tortillas.
  • Top the chicken mixture with the remaining tortillas.
  • Spread the remaining chicken mixture on top of the tortillas.
  • Top with fiesta cheese.
  • Bake for 30 minutes.

Notes

Nutrition information and macros are automatically calculated using a third-party tool and are meant to be a helpful reference only. Actual values will vary based on the specific ingredients, brands, and portion sizes you use. For the most accurate results, we recommend calculating your own macros using your preferred tracking app and exact ingredients. Always consult with a qualified healthcare provider or registered dietician for personalized dietary advice.

Nutrition

Calories: 325kcalCarbohydrates: 26gProtein: 27gFat: 8g
Keyword Chicken enchilada bake, Weight watchers chicken enchilada, WW Chicken Enchilada bake
Tried this recipe?Let us know how it was!

Similar Posts

  • High Protein Chicken Taco Soup Recipe

  • 2 Ingredient Blueberry Angel Food Cake Recipe! *Plus Weight Watchers Breakdown*

  • Easy Tater Tot Breakfast Casserole Recipe

  • Slow Cooker Beer Ham

4 Comments

  1. 5 stars
    I love that this chicken bake is so yummy and satisfying yet also WW friendly – win-win for my family!

5 from 4 votes (2 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating