This Smores Cake Mix Cookies Recipe will hit that Smores craving! I love Smores, and we did not get to go camping enough this summer!! Plus, we made this using the cutest little baking bits too!
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As a chocolate lover, this cookie was my favorite out of the four we made that day! I plan to remake these using peanut butter chips in place of the Mallow Bits.
Smores Cake Mix Cookies Ingredients:
How To Make Smores Cake Mix Cookies:
Preheat your oven to 350 degrees before starting the cookies.
Mix the cake mix, oil, eggs, and mallow bits.
Crumble up some Graham Crackers; we had Isabella do this in a bag. Now we didn’t mix in the graham crackers cause the batter was thick and we didn’t want them to absorb any of the liquid.
Use a nonstick cookie sheet or place parchment paper on your cookie sheet. Now I use the parchment paper when I am making a lot of cookies or different varieties. This way I rip off the paper and lay down fresh paper since I don’t have to wash the pan in between batches. I have to say I love to bake, but man, the dishes can add up!
Cookie Scoops
Parchment PaperCookie Sheets
Now my next baking secret is I used a cookie scoop to scoop out the batter. If you aren’t using a cookie scoop to make cookies, you are doing it wrong! I love my Wilton Scoop for making all the cookies and even mini muffins. (You can grab one -> here on Amazon)
Sprinkle the cookie mounds with some of the graham cracker crumbles; we did a mixture of fine graham crackers and bigger chunks.
Bake for about 12 minutes in your preheated oven. Be sure to adjust the time if you know your oven cooks hot or not.
This made about 19 cookies for me.
HOW TO STORE SMORES COOKIES
Store in either an airtight container or Ziploc. The cookies will stay fresh for up to five days.
What is your favorite cake mix cookie?
Amazing Cake Mix Cookies
I love to make cookies with cake mixes! Check out all of my cake mix cookie recipes; they are easy to make with kids! Check it out -> here.
- Red Velvet Cake Mix Cookies
- Peppermint Chocolate Cake Mix Cookies
- 2 Ingredient Pumpkin Cookies
- Funfetti Cake Mix Cookies
Dessert Recipes to Check Out
- 2 Ingredient Desserts
- Cake Mix Cookies
- Peanut Butter Desserts
- Ice Cream Floats
- Potluck Desserts
- Triple Chocolate Bundt Cake
Smores Cake Mix Cookies Recipe
Ingredients
Instructions
- Preheat your oven to 350 degrees before starting the cookies.
- Mix together the cake mix, oil, eggs, and mallow bits.
- Crumble up some Graham Crackers, we had Isabella do this in a bag. Now we didn’t mix in the graham crackers cause the batter was thick and we didn’t want them to absorb any of the liquid.
- Use a nonstick cookie sheet or place parchment paper on your cookie sheet. Now I use the parchment paper when I am making a lot of cookies or different varieties.
- Now my next baking secret is I used a cookie scoop to scoop out the batter if you aren’t using a cookie scoop to make cookies you are doing it wrong!
- Sprinkle the cookie mounds with some of the graham cracker crumbles; we did a mixture of fine graham crackers and bigger chunks as well.
- Bake for about 12 minutes in your preheated oven. Be sure to adjust the time if you know your oven cooks hot or not.
- This made about 19 cookies for me.
- Store in either an airtight container or Ziploc.
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