These Bacon Wrapped Smokies are a family favorite! I mean, can you get any better than sports and bacon?? These are so easy to assemble and served on toothpicks that they are a hit with everyone!
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I love how sports go all year round, which, of course, means making amazing food for watching games can continue. We decided to try these out; they must be served on toothpicks. This is the kid’s favorite way to eat appetizers! It was a win!!
Bacon Wrapped Smokies Ingredients:
How To Make Bacon Wrapped lit’l smokies:
Preheat your oven to 350 degrees.
Line a cookie sheet with parchment paper.
Slice the bacon strips into thirds.
Roll each smokie in a strip of bacon.
Stick it with a toothpick.
Spread the assembled bacon-wrapped smokies on the cookie sheet topped with parchment paper.
Sprinkle the smokies with brown sugar.
Bake in the oven for about 30 minutes.
What is your go to food for watching college basketball?
How to Store leftover baked smokies
Allow to properly cool off and store in an air tight container or ziploc bag in the fridge for up to three days. I would not freeze these.
OTHER AMAZING BACON-WRAPPED RECIPES
It’s no secret that bacon makes everything better right?? I love to find ways to include it in other dishes and appetizers. It never disappoints.
- Bacon Wrapped Chicken Cordon Bleu– This Bacon-Wrapped Chicken Cordon Bleu is an amazing dinner that is also keto!! It ties together so many flavors and is easy to assemble for a great dinner!
- Bacon Wrapped Annehiem Peppers– Stuff Annehiem peppers with an amazing sausage mixture and then wrap them in bacon to throw on the grill!
- Pork Tenderloin Bacon Wrapped– Wrap bacon around a pork tenderloin and bake this tasty dish! Plus add maple syrup for a sweet twist to this dish!
- Bacon-Wrapped Asparagus – Perfect side dish with the addition of bacon! Use your air fryer for this no-fuss side dish that is tasty!
Tailgating Recipes
As I’ve said, I love my crockpot! I use it all the time for dinners, soups, and tailgating! You can check out my collection of recipes -> here! Trust me; you need to try the beans!
Bacon Wrapped Smokies
Ingredients
- 98 Ounces Smokies
- 24 Ounces Bacon
- 1/4 Cup Brown sugar
Instructions
- Preheat your oven to 350 degrees.
- Line a cookie sheet with parchment paper.
- Slice the bacon strips into thirds.
- Roll each smokie in a strip of bacon.
- Stick it with a toothpick.
- Spread the assembled bacon wrapped smokies on the cookie sheet.
- Sprinkle with brown sugar, you won't use the full amount
- Bake in the oven for about 30 minutes.
Robin Masshole Mommy says
You had me at bacon! These would be gobbled up in no time flat in my house.
Nicole Escat says
I’m gonna cheat on my diet for sure lol, this is my favorite before but when it comes in my diet it is not good, but I’d like to eat bacon sometimes.
Monica says
Everything is better with bacon! These look fabulous, the perfect snack for my guys!!!!
Heather Johnson says
You had me at bacon. My daughter loves smokies. She would surely love this recipe and so would my entire family!
Neely Moldovan says
You had me at bacon! NO seriously anything with bacon is amazing in my book
Debbie Denny says
We just made the bacon wrapped smokies a few weeks ago. Yumm. We also have a staple of Advil at our house.
Adriana says
If it involves bacon, you can count me in! This looks AMAZING!!!! I would love to try making this!
Eileen says
Anything with bacon is sure to be a hit in our home! Your bacon wrapped smokies are so easy to prepare! I can almost hear my husband saying his favorite line, “Bacon is the duct tape of food!”
Toughcookiemommy says
These would be perfect for serving during a sports party. I love how easy they are to make and how delicious they look.
Amberjane says
Bacon and sausages sounds tasty
Laurie says
Bacon makes everything taste better!!
Pinned and tweeted 🙂
~Laurie
Sally says
These sound so good, but at the same time so bad! I bet the brown sugar and sausage combination really works well.
Sally
Karyl Henry says
I’ve never met a bacon recipe that I didn’t like…these look so wonderful!! I’ve recently been having heartburn issues too. Not often, but when it hits, it’s like a freight train. I just bought some Zantac yesterday, and I’m hoping that fixes it. Heartburn is NO FUN.
Chelc says
Oooh, these sound so good! Pinned!
Nina says
Always looking for ideas for quick snacks for the kids after school and between practices and games. Thanks for sharing, we’ll have to give this recipe a try.
Emily says
These are some of my favorites!
Carole says
Looks like great football food!
Sandra Garth says
I don’t think these pictures could get any better!
Jessica Holoka says
Yum! These are definitely great game day food!