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Easy Chicken Quesadilla Dip Recipe

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This Easy Chicken Quesadilla Dip Recipe is perfect for tailgating and easy football food! Dips are quickly becoming one of my kid’s favorite tailgating foods. You can’t go wrong with ribs and wings, but the crunch of a cracker can be satisfying!

Chicken Quesadilla Dip in dish with Wheat Thins with Coca Cola

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I have a bit of an obsession with tailgating recipes for watching sports and pairing them up with Coca-Cola™.  Thankfully the ingredients to this Easy chicken Quesadilla Dip are things I have on hand quite often.  This would also be perfect for serving up for Cinco De Mayo! 

Chicken Quesadilla Dip Ingredients:

  • Cream Cheese– This will be best at room temperature; I leave mine out for at least an hour before mixing this dip.
  • Onion– I used green onions; I will use red onions the next time I make this.
  • Chicken Breast– You can boil down a chicken to shred into this or use store-bought chicken breast to put in this. (see how I make my shredded chicken in the crockpot -> here)
  • Hot Jelly
  • Cheddar Cheese
  • Red Peppers 
  • Green Peppers 
 

How To Make Chicken Quesadilla Dip:

Preheat oven to 350°F.

Fill a pot with water and chicken broth and bring to a boil.

Once boiling, add in your uncooked chicken breasts. (If you don’t want to use the pot, you can use crockpot shredded chicken)

While your chicken is broiling, prepare your vegetables.

shredded chicken, cheddar cheese, cream cheese, green onion, and chopped peppers

Once the chicken is done, please remove it from the broth and shred the chicken. You can use the paddle on a kitchen aid mixer or meat claws and a plate.

Spray your 9-inch pie plate with a nonstick spray; you could also use a 9-inch round cake pan if you choose to.

Easy Quesadilla Dip Ingredients mixed

In a bowl, mix together all your dip ingredients.

Spread the mixture into the pie plate.

Easy Quesadilla Dip before baking

Bake for about 20 minutes until heated thoroughly.

Baked Chicken Quesadilla Dip with wheat thins and coca cola cans

Serve up with Wheat Thins and Coca-Cola!!

Chicken Quesadilla Dip in dish with Wheat Thins with Coca Cola

What To Dip Into Chicken Quesadilla Dip:

  • Tortilla Chips
  • Pretzels
  • Pepper Slices
  • Carrots
  • Celery 
  • Doritos 

What To Serve With Chicken Quesadilla Dip:

  • Instant Pot Shredded Chicken
  • Chicken Fajitas 
  • Shrimp Fajitas
  • Crockpot Chicken Tacos
  • Instant Pot Pork Carnitas
  • Steak Fajitas 

Crockpot Tailgating Recipes

As I’ve said, I love my crockpot! I use it all the time for dinners, soups, and tailgating! You can check out my collection of recipes -> here! Trust me; you need to try the beans!

Chicken Quesadilla Dip in dish with Wheat Thins with Coca Cola
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Easy Chicken Quesadilla Dip Recipe

This Easy Chicken Quesadilla Dip is sure to be a hit with any tailgating get-together you host! Pair this warm dip up with crackers for an amazing appetizer 

Course Appetizer
Cuisine Mexican
Keyword Chicken Quesadilla, Chicken Quesadilla Dip
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8 Servings
Calories 220 kcal
Author Jenny

Ingredients

  • 8 Ounce Cream cheese
  • 1/2 Cup Green Onions
  • 1 Cup boneless skinless chicken breasts
  • 1 Cup cheddar cheese
  • 1/4 Cup Red Pepper
  • 1/4 Cup Green Pepper
  • 1/4 Cup hot pepper jelly

Instructions

  1. Pre-heat oven to 350°F.
  2. Fill a pot with water and chicken broth and bring to a broil.

  3. Once boiling, add in your uncooked chicken breasts.

  4. Once the chicken is done remove it from the broth and shred the chicken.

  5. While your chicken is broiling prepare up your vegetables
  6. Spray your 9-inch pie plate with a nonstick spray
  7. In a bowl mix together all your ingredients except the Wheat Thins
  8. Spread the mixture into the pie plate
  9. Bake for about 20 minutes until heated thoroughly.
  10. Serve up with Wheat Thins and Coca-Cola!!
Nutrition Facts
Easy Chicken Quesadilla Dip Recipe
Amount Per Serving
Calories 220 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 9g56%
Trans Fat 0.003g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 55mg18%
Sodium 526mg23%
Potassium 290mg8%
Carbohydrates 11g4%
Fiber 3g13%
Sugar 6g7%
Protein 10g20%
Vitamin A 2845IU57%
Vitamin C 8mg10%
Calcium 158mg16%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
  • Mondelēz International and Coca-Cola are Corporate Champion and Partners of the NCAA.
  • NCAA and Snack Bracket Playbook are trademarks of the National Collegiate Athletic Association.
  • © Mondelēz International group © Coca-Cola Zero is a registered trademark of the Coca-Cola Company.
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Reader Interactions

Comments

  1. kristin mccarthy says

    March 28, 2017 at 4:40 AM

    Yum! Nothing beats Queso dip!

    Reply
  2. Sandra Garth says

    March 31, 2017 at 5:20 PM

    Sweet Mother of Pearl this looks good!

    Reply
  3. Sharon says

    April 8, 2017 at 6:50 AM

    Your quesadilla dip looks delicious and sounds easy to make. Pinning it!

    Reply
  4. Megan says

    April 9, 2017 at 11:09 AM

    Gotta love those easy, yet tasty dishes!! Thanks for sharing at Merry Monday!

    Reply

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