2 Ingredient Strawberry Angel Food Cake Recipe

2 Ingredient Strawberry Angel Food Cake recipe is such a quick and easy dessert to make, and the best part is it’s only 2 Ingredients! With summer coming, we are heading out to a lot more bbs and potlucks, so easy is my go-to for these gatherings! (I have included affiliate links to products I love. As an Amazon Associate, I earn from qualifying purchases.) In addition, this post contains affiliate links that will make me a small commission when used to order online.

 

 

Now while I am in love with making 2 Ingredient desserts, Isabella is bummed there aren’t more steps. This recipe does not require an electric mixer, just a spatula, it can even be referred to as a dump cake. Just like the other 2 Ingredient cakes, this cake isn’t just for dessert it makes a great brunch food.  Plus, it’s the perfect summertime cake. We love the moist strawberry chunks in the strawberry cake, but it also was amazing with fresh strawberries on top.

 

Betty Crocker Angel Food Cake Mix, 16 oz (Pack of 12)Wilton Mini Angel Food Cake Pan, 4-CavityLucky Leaf Premium Pie Filling, Strawberry, 21 Ounce

 

 

The first time we made a cake like this, we used lemon pie filling and it was amazing! I am not sure we can make plain angel food cake again. But the strawberry also would make for a sure crowd pleaser cake for valentine’s day, any special occasions, or Mother’s day. The girls love to look for any new strawberry dessert recipe, during the strawberry season every year!

 

2 Ingredient Strawberry Angel Food Cake Ingredients:

 

•  1 Can Strawberry Pie Filling
• 1 Box Angel Food Cake 

 

 

How To Make Angel Food Cake With Strawberry Pie Filling:

 

Now I was shopping and found this super cute Mini Angel Food Cake Bundt Pan and knew it would be perfect to try out with a 2 ingredient angel food cake recipe we were itching to make. Now I was lazy so we made four little cakes and then put the rest of the batter in a Pyrex pan. You could also use a loaf pan, tube pan, or shaped pan. The baking time will vary based on the shapes.

 

 

Preheat your oven to 350 degrees.

 

Now you can use a homemade angel food cake. However, I feel that an angel food cake box mix is the easier way to go.

 

Pour your can of strawberry pie filling into a large mixing bowl, a medium mixer bowl will not hold it all. If you use a medium bowl, it will be really hard to work mix it together. Slowly add the box of angel food cake mix. You could use frozen strawberries, but the pie filling works out amazing to make this Strawberry Angel Food Cake Dessert.

 

 

Use a spatula to mix this together slowly, and this turns out to be a thick batter. Mixing this without spilling the powder everywhere is the hardest part of the recipe. A hand mixer at medium speed and a whisk attachment would turn your kitchen into a mess.

 

You could use an ungreased angel food cake pan, but I prefer to use greased pans, just know your preference.

 

Grease your cake pan with shortening; you can use a nonstick spray. This is a complete choice by preference. 

 

Next, pour the mixed cherry angel food cake batter into your pan. I used a spoon to scoop into my mini Angle Food Cake Pan and then put the rest of the batter in my glass Pyrex pan.

 

 

After your oven is preheated, bake for about 18 minutes. Now, since this is a pink color batter, the top of the cake will brown a bit. This is normal but also be sure to toothpick test your cake. 

 

Remove and allow to partly cool at least before serving. 

 

Next up, serve your cake!!

 

 

How To Serve 2 Ingredient Strawberry Angel Food Cake:

 

Flip out of the bundt cake pan upside down onto a serving plate or parchment paper. You can serve the cake upside if you want. They can cool upside down as well before serving.

If using the mini bundt cake pan, the removable bottom. will have to be removed from the strawberry angel food dessert.

 

Top with whipped topping, cool whip, or spray whip cream on the top of cake slices or on the mini bundt cakes.

 

If in a baking pan, cut the cake. into about 4-inch slices for serving with a thin knife. A serrated knife or bread knife may not cut the fluffy angel food cake as well.

 

Now, if you want to be really fancy and make a divine dessert, top it with a strawberry sauce to give each cake its own glaze.

 

So many different ways to serve this, plus it can be served with vanilla ice cream.

 

Now the girls used fresh berries to top theirs and declared the cake a perfect dessert! It turned out a lot like a strawberry shortcake.

 

You could also sprinkle with confectioners’ sugar as well.

 

Store in an airtight container for up to 2 or 3 days at room temperature.

 

What is your favorite easy summertime dessert? Or any time of year easy dessert recipe??

 

 

2 Ingredient Desserts:

 

• Pumpkin Brownies
• 2 Ingredient Cherry Cake
• Blueberry Angel Food Cake
• Pumpkin Cookies
• Chocolate Peanut Butter Fudge
• Pumpkin Doughnuts
• 2 Ingredient Lemon Bars