Easy Chocolate Peanut Butter Balls Recipe
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Easy Chocolate Peanut Butter Balls are one of those holiday treats that have always been made in my family! Chocolate and peanut butter go hand in hand. These also double as a holiday treat, but also a dessert that can be thrown into holiday dessert exchanges and served at holiday parties.

Now, these are not an everyday treat or dessert. I eat these in moderation, but I know i personally derail my goals if I don’t enjoy treats like these that I love. While there aren’t easy healthy swaps for this, you can give the bulk away and enjoy a set amount. (I know easier said than done.)
Chocolate Peanut Butter Balls Ingredients:
- Peanut Butter
- Butter-This will need to be at room temperature.
- Powder Sugar
- Melting Chocolate
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How to Make No-Bake Peanut Butter Balls:
In a bowl, flatten the butter with a fork, then mix in the peanut butter and powdered sugar well using your fork.
In a small saucepan, start to melt your chocolate at a low-temperature setting. Be sure to stir with a spatula to avoid the chocolate burning.
Roll the peanut butter mixture into small balls and set them aside.
Next, when the chocolate is melted, roll the balls into the pan of melted chocolate.
Once the balls of peanut butter are coated, remove them and set them on parchment paper once coated until hardened.
You can do this process with a fork or a spoon.

How to store chocolate covered peanut butter balls
Store in an air-tight container for up to five days. You can store them in the fridge to stop the chocolate from being too soft in a warm house.
Freezing allows the balls to chill entirely before putting them in an air-tight container in the freezer.

I love how these look in a mason jar! I think they would be fun to give as a gift with a fun label. I know when our friend brought them over, it was in a larger mason jar and was packed full.
Amazing Peanut Butter Desserts To Try
Love peanut butter?? Peanut butter desserts are the way to go! Check out my post -> HERE with my family’s favorite recipes!
- No Bake Cookies
- Peanut Butter Cup Cookies
- Chocolate Peanut Butter Frosting
- Peanut Butter Pie
- Peanut Butter Frosting

Easy Chocolate Peanut Butter Balls
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Equipment
Ingredients
- 1 Cup Peanut Butter
- 5 Tablespoon Butter
- 2 Cup Powder Sugar
- Melting chocolate
Instructions
- In a bowl flatten out the butter some with a fork, then mix in the peanut butter and powdered sugar well using your fork.
- In a small pan start to melt your chocolate on a low-temperature setting, be sure to stir with a spatula to avoid the chocolate burning.
- Roll the peanut butter mixture into small balls and set off to the side.
- Next when the chocolate is melted roll the balls into the pan of melted chocolate.
- Once the balls of peanut butter are coated remove and set on parchment paper once coated until hardened.
- You can do this process with a fork or a spoon.
- Store in an airtight container in your fridge


I make them couple times a year but I also put Rice Krispies in mine and then you have crunchy peanut butter balls and they are excellent
My mom does that! I totally had forgotten! This is one of my favorites every year to eat!