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Why You Need To Use No Yolks Noodles!!

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Why You Need To Use No Yolks Noodles! You may have heard of egg noodles; they are a household favorite! It’s the time of year when I cook more inside my house instead of grilling up a storm. 

Brown Bowl Full of no yolk egg noodles

 (I have included affiliate links to products I love. As an Amazon Associate, I earn from qualifying purchases.) In addition, this post contains affiliate links that will make me a small commission when used to order online. 

I never had No Yolks Noodles growing up as a kid; hard to believe but true.  Since discovering them, my family always goes through several bags a month.  I love how frugal they are, and it is also amazing how versatile they are in different recipes.    They go perfectly in so many other recipes casseroles, any side dishes, mixed with veggies, and all sorts of different soups.  My favorite is pairing them up with crockpot dinners as the perfect side item. 

Why to use No Yolks Noodles in soups, casseroles, as a dish, or a soup

Now if you have never heard of No Yolks Noodles, here is some reason why you need to try them out: 

  • They are a healthy egg noodle alternative made from egg whites, with no cholesterol, and low in fat and sodium.
  • Are high-quality noodles that always cook up smooth, firm, and fluffy and stay that way in your favorite recipes?
  • Come in various cuts, including Broad, Extra Broad, Fine, Kluski, Dumplings, and now Stir-Fry for any recipe.

Easy Egg Noodle Cookbook: 50 Delicious Egg Noodle RecipesEasy Egg Noodle Cookbook: 50 Delicious Egg Noodle RecipesEasy Egg Noodle Cookbook: 50 Delicious Egg Noodle RecipesNo Yolks Broad Egg Noodles, 8 OzNo Yolks Broad Egg Noodles, 8 OzNo Yolks Broad Egg Noodles, 8 Oz

What do you make with No Yolks noodles??

Other no yolk Noodle Recipes To Check Out

One-Pot Cheesy Ham Noodles– Use egg noodles paired with alfredo sauce and cheese to make this unique pasta dish.

Easy Cheesy Ham Noodle Casserole– Easy to make with egg noodles and leftover ham! Add vegetables and cheese for this easy dinner! 

Chicken Parmesan Bake– Use shredded chicken with egg noodles and pasta sauce to make this amazing casserole for dinner.

Friendship Casserole Casserole– Perfect casserole for your house and a friend! Use egg noodles, ground beef, spaghetti sauce, and shredded cheese to make this frugal dinner. 

Easy Homemade Chicken Noodle Soup-Make on the stovetop to make the whole house smell incredible; this is the perfect cold weather soup.

Smoked Turkey Noodle Soup Recipe– Use a large stock pot to boil down a smoked turkey carcass to make the broth for this amazing turkey leftover soup recipe.

Creamy Beef Stroganoff-Make this dish at home easily for a classic comfort food.

Tuna Casserole– A family classic using egg noodles, tuna fish, and cornflakes to make this dinner.  The recipe works out to be frugal using pantry items.

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Previous Post: « Easy Stove Top Homemade Chicken Noodle Soup
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Reader Interactions

Comments

  1. kristi says

    November 5, 2017 at 4:58 AM

    I use them with some chicken or turkey that my mom cans for us each year. I add that with the noodles and carrots and it makes a great soup.

    Reply
  2. Scott says

    November 5, 2017 at 6:22 AM

    I never realized they were made from egg whites only. Will have to give them a try!

    Reply
  3. Joe's Daily says

    November 6, 2017 at 4:07 AM

    We actually use No Yolks noodles all the time. They’re perfect in just about any dish. The texture is great, and I love the shape. They’re easy to eat!

    Reply
  4. Allie D. says

    November 6, 2017 at 7:02 AM

    I love using No Yolks noodles for my chicken noodle soup recipe and also for stroganoff recipes. The noodles hold up well and taste awesome!

    Reply
  5. Diane Hoffmaster says

    November 6, 2017 at 7:20 AM

    we use these regularly. It is our go to brand!

    Reply
  6. Adelina Priddis says

    November 9, 2017 at 6:25 AM

    These are the noodles I always use for my grandma’s stroganoff recipe. They’re perfect!

    Reply
  7. susan says

    November 20, 2017 at 3:46 AM

    I have used No Yolk noodles for many years, they are a must for my homemade chicken soup recipe. They always come out just the way I like it.

    Reply

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Hello!! My name is Jenny, I am a mother of three and a Weight Watchers lifetime member! I share about our life on the go!  See more about me and my family -> here.

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