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Valentine’s Day Popcorn (Easy 3 Ingredient Recipe!)

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This Valentine’s Day popcorn is the easiest festive treat you’ll make all year! With only 3 ingredients and 15 minutes, make a sweet, colorful snack perfect for class parties, movie nights, or homemade gifts. Use air-popped popcorn and then drizzle with drizzled with white chocolate and lastly sprinkle with festive sprinkles to make an adorable Valentine’s treat that kids love to help make. Change up the sprinkles for an easy recipe that works for any holiday, such as Christmas, Halloween, Easter, or any celebration

Valentines Day Popcorn in a pile with heart sprinkles

If you need a last-minute Valentine’s treat that doesn’t require a trip to multiple stores or hours in the kitchen, this is it. Since most people already have popcorn at home, and almond bark and sprinkles are available at any grocery store year-round. From start to finish, including cleanup, this entire recipe takes about 20 minutes. That means you can decide to make Valentine’s treats at 7 pm and still have them ready before bedtime. The simple drizzle technique means no complicated dipping or coating – just pour, mix, and sprinkle. Even if you’re not crafty or confident in the kitchen, trust me, you absolutely cannot mess this up!

Valentine’s Day Popcorn Ingredients:

How To Make Valentine’s Day Popcorn:

Start out by air-popping your popcorn in an Air Popper Popcorn Maker!  

Create a double burner using a small pan with boiling water and a Pyrex glass measuring cup.

Melt your almond bark in the measuring cup, making sure to keep the melting consistent by stirring with a spoon. The handle makes it easy to dip or pour when it has melted.

Be sure to avoid getting any water in your almond bark, or it will cease.  

Double Burner for melting almond bark for popcorn

In a large bowl, drizzle the melted almond over the popped popcorn and then mix in your sprinkles!!  You can also do this on a cookie sheet or parchment paper as well!

Valentine's day popcorn made laid out

Let the popcorn set and then enjoy!! We put ours out on the patio table to cool off faster while we got things set up for the movie!

Valentine's Day Popcorn in popcorn containers

Frequently Asked Questions About Valentine’s Day Popcorn

  • Can I use microwave popcorn instead of air-popped? Yes! You can use plain microwave popcorn or pre-popped popcorn. Just avoid butter-flavored varieties as they don’t work as well with the chocolate coating.
  • What can I use instead of almond bark? White chocolate chips, candy melts, or melting chocolate all work great. Just heat slowly and stir often.
  • How do I store Valentine’s Day popcorn? Store in an airtight container at room temperature for up to 1 week. Keep away from heat and humidity to prevent the chocolate from melting.
  • Can I make this ahead of time? Yes! Make it 2-3 days ahead and store in an airtight container. It’s perfect for preparing before class parties or events.
  • What other holidays can I make this for? This recipe works for any occasion! Use red and green sprinkles for Christmas, orange and black for Halloween, pastels for Easter, or patriotic colors for July 4th.

Valentine’s Day Popcorn Variations And Mix Ins

  • Chocolate drizzle: Add pink or red melted chocolate drizzle on top
  • M&M’s
  • Conversation hearts
  • Pink popcorn

Jenny’s Tips For Perfect Valentine’s Day Popcorn

  • Remove any unpopped kernels before adding chocolate
  • Work quickly, as almond bark will harden fast
  • Spread on parchment paper for easier cleanup
  • Add sprinkles immediately before the chocolate sets
  • Use a large bowl to make mixing easier
  • Don’t overdo the chocolate, a drizzle is perfect

Other Flavored Popcorn Recipes

Valentines Day Popcorn in a pile with heart sprinkles

Easy Valentine’s Day Popcorn

Jennifer Johnson
Easy to make Valentines day popcorn!!! The flavor is great and the kids love the way the popcorn fits the holiday as well!
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Prep Time 5 minutes
Cook Time 10 minutes
Resting TIme 15 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 10 Servings
Calories 826 kcal

Ingredients
  

Instructions
 

  • Start out by air-popping your popcorn!
  • Create a double burner using a small pan with boiling water and a glass measuring cup.
  • Melt your almond bark in the measuring cup, making sure to keep the melting consistent. Also, avoid getting any water in your almond bark or it will cease.
  • In a large bowl drizzle the melted almond over the popped popcorn and then mix in your sprinkles!! You can also do this on a cookie sheet or parchment paper as well!
  • Let set and enjoy!!

Nutrition

Calories: 826kcalCarbohydrates: 149gProtein: 18gFat: 17gSaturated Fat: 11gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gSodium: 21mgPotassium: 449mgFiber: 21gSugar: 29gCalcium: 8mgIron: 5mg
Keyword Popcorn, sprinkles, valentines day
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2 Comments

  1. So cute! My kids love having popcorn with a drizzle of chocolate and some sprinkles. They would go crazy for this Valentine’s Day version!

  2. Oh that does sound delicious! I’m not usually a big popcorn fan but add something sweet in and I quickly get onboard!

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