This Strawberry 2 Ingredient Fudge With Frosting is fantastic and so easy to make as well! I love 2 Ingredient Desserts, and as a bonus, the kids can tend to make them without much supervision.
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Now we had made a variation before that is always a hit with everyone. Last time was my favorite chocolate frosting and peanut butter. (Check out the recipe ->here.) A girlfriend told me about her strawberry fudge made that is similar, so Isabella decided we had to make it.
Pyrex 222-PC 2 Quart Dark Blue 8
The 2-Ingredient Dessert Cookbook: All the recipes have only 2 ingredients!Pyrex Easy Grab 8-Inch Square Baking Dish
Strawberry 2 Ingredient Fudge Ingredients:
- White Chocolate Chips
- Strawberry Frosting– Rich and creamy style of frostings are what works best for this recipe. The Cream Cheese frostings and the whipped frostings will not work on this.
- Sprinkles
How To Make Strawberry 2 Ingredient Fudge With Frosting:
Take an 8X8 pan and line it with tin foil. I used an 8×8 Pyrex dish with a lid to store it to harden with the cover.
Spray your foiled pan with a nonstick spray before starting to melt your white chocolate chips.
Pyrex Easy Grab Baking Dish with lid Food Storage, 8Pyrex Glass Measuring Cup Set (3-Piece, Microwave and Oven Safe),ClearReynolds Wrap Aluminum Foil, 175 Square Feet (Pack of 2), 350 Total Square Feet
In a microwave-safe bowl, pour in your white chocolate chips. I put mine in a Pyrex measuring cup so I could pour it quickly into the pan.
Place your bowl in the microwave and microwave for 30 seconds.
Stir the chips and then repeat the process of microwaving for 30 seconds.
I repeated this process four times until all the white chocolate chips were fully melted from the microwave.
Stir in the strawberry frosting into the melted white chocolate chips.
Be sure to stir until everything is well mixed.
Pour into the foiled pan and smooth out the top.
Sprinkle with sprinkles and cover.
Store in the fridge until harden, at least two hours.
Serve and enjoy!
Now we used baby bottle sprinkles….. my daughter swore she grabbed Valentine’s Day sprinkles to make love fudge. But babies are loved so we were totally fine with the mistake. This batch of fudge would have been perfect for a baby shower the way we made it!
Dessert Recipes to Check Out
- 2 Ingredient Desserts
- Cake Mix Cookies
- Peanut Butter Desserts
- Ice Cream Floats
- Potluck Desserts
- Triple Chocolate Bundt Cake
Strawberry 2 Ingredient Fudge With Frosting
Ingredients
- 12 Ounce White Chocolate Chips
- 16 Ounce Strawberry Frosting
- Sprinkles
Instructions
- Take an 8X8 pan and line it with tin foil. I used an 8×8 Pyrex dish with a lid to store it to harden with the cover.
- Spray your foiled pan with a nonstick spray before starting to melt your white chocolate chips.
- In a microwave-safe bowl, pour in your white chocolate chips. I put mine in a Pyrex measuring cup so I could pour it quickly into the pan.
- Place your bowl in the microwave and microwave for 30 seconds.
- Stir the chips and then repeat the process of microwaving for 30 seconds.
- I repeated this process four times until all the white chocolate chips were fully melted from the microwave.
- Stir in the strawberry frosting into the melted white chocolate chips.
- Be sure to stir until everything is well mixed.
- Pour into the foiled pan and smooth out the top.
- Sprinkle with sprinkles and cover.
- Store in the fridge until harden, at least two hours.
Rebecca Payne says
Thank you for All of your posts for 2021.
Joanne says
That sounds so easy and delicious! Pinned.
Karen femster says
Can I use chocolate chips instead of white chocolate chips
Jenny says
You can! It will just change the flavor and the coloring
Susan Cogar says
All of your recipe’s listed, sounds yummy! I will make them all, not only does the grandchildren have a sweet tooth, so do I.. Thank you for sharing just a start. The Peanut Butter Balls will be made in my kitchen tomorrow.