Sprinkle Kodiak Cake Muffins Recipe
These low calorie and macro friendly Sprinkle Kodiak Cake Muffins are perfect for an easy muffin breakfast or a sweet treat without! Easy to make and filling! You can change up the flavor muffins easily and they won't even taste like they a healthier option! Plus they also have protein in them.
Servings 11 Servings
Equipment
Ingredients
- 2 Eggs
- 2/3 Cup Unsweetened Apple Sauce
- 2 Tablespoon Brown Sugar
- 1 Teaspoon Vanilla
- 1/2 Cup Milk
- 1 1/2 Cups Kodiak Cake Pancake Mix
- 1 Teaspoon Baking Powder
- 1/4 Cup Sprinkles
Instructions
- Grease your silicone muffin pan with oil, or line your muffin pan with muffin liners.
- Preheat your oven to 350 degrees and get started on mixing.
- In a bowl combine all your wet ingredients and mix well with a whisk.
- Next, mix in your dry ingredients except for your sprinkles and mix well.
- Slowly fold in your sprinkles, you can reserve some to add to the top of the muffins before baking.
- Scoop into your muffin pan.
- Bake for about 15 minutes and start to check the doneness of the muffins.
- Enjoy