Oven Roasted Sausage And Potato Sheet Pan

This Oven Roasted Sausage And Potato Sheet Pan is perfect for a quick weeknight dinner! With only three ingredients chop, season, and bake it up!

Course Easy Dinner, Entree

Cuisine American

Keyword baby potato, oven roasted, sausage, sheet pan

Prep Time 10

Cook Time 40

Total Time 50

Servings

Calories 519kcal

Author Jennifer Johnson

Preheat your oven to 400 degrees.
Cover your cookie sheet with tin foil, you can lightly spray with a nonstick spray or allow the oil in the mixture to be you’re nonstick for the dish.
Slice and cube your potatoes, peel if desired
Take your sausage and slice up into 1-inch slices.
Slice up your desired amount of onion.
In a bowl drop in your cubed potatoes, cut onions, and sliced sausage.
Drizzle some olive oil the mixture and stir it on up, then sprinkle in your seasonings. The seasoings on this can be changed up.
Spread out over your tin foiled cookie sheet
Bake in the oven for about 40 minutes or until your potatoes are thoroughly cooked and soft.
Serve and enjoy!!!