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Easy Holiday Peppermint Brownies
These Easy Holiday Peppermint Brownies are perfect for a dessert for a get together and they are rich and chocolatey to satisfy your sweet tooth!
Course
Dessert
Cuisine
American
Keyword
brownies, chocolate, M&Ms, peppermint
Prep Time
5
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
30
minutes
minutes
Servings
12
Servings
Calories
461
kcal
Author
Jennifer Johnson
Equipment
8X8 Baking Pan
Whisk
Mixing Bowl
Spatula
Ingredients
18.4
Ounce
Chocolate Fudge Brownie Mix
2/3
Cup
Vegetable Oil
1/4
Cup
Water
2
Eggs
1 5.6
Ounce
Vanilla Frosting
1/2
Cup
M&M’S® Brand Minis Milk Chocolate Baking Bits
1/2
Cup
M&M’S® Brand Peppermint candies
Instructions
Preheat oven to 350 degrees
Grease an 8X8 baking pan (You could use a 9X13 but we like our brownies thick)
Mix together the Brownie Mix as the directions on package call for it
Mix in ½ a cup of M&M’S® Brand Minis Milk Chocolate Baking Bits, I used the red and green holiday ones
Pour into your baking pan
Take about half a handful of M&M’S® Brand Minis Milk Chocolate Baking Bits and sprinkle over the top
Bake for the time called for on the box and use a toothpick to check they are done
Allow to cool completely a couple hours
Frost the brownies
Sprinkle with M&M’S® Brand Peppermint candies
Cut and serve with a nice big glass of milk!!
Nutrition
Calories:
461
kcal
|
Carbohydrates:
57
g
|
Protein:
4
g
|
Fat:
25
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
9
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
0.1
g
|
Cholesterol:
30
mg
|
Sodium:
178
mg
|
Potassium:
15
mg
|
Fiber:
0.5
g
|
Sugar:
42
g
|
Vitamin A:
78
IU
|
Vitamin C:
0.1
mg
|
Calcium:
25
mg
|
Iron:
2
mg