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Easy Dill Dip Recipe
Looking for a delicious and healthy dip? This Dill Greek Yogurt Dip is perfect! It's creamy, tangy, and full of fresh dill flavor. Great with veggies, chips, or as a sandwich spread. Super easy to whip up in minutes!
Course
Appetizers
Cuisine
American
Keyword
Dill Dip
Prep Time
5
minutes
minutes
Servings
16
Servings
Calories
22
kcal
Author
Jennifer Johnson
Equipment
Air Tight Food Storage Container
Spatula
Ingredients
16
Ounce
Nonfat Greek Yogurt
.9
Ounce
Dill Dip Seasoning
Instructions
Gather up your two ingredients, the Greek yogurt and dill dip seasoning.
Stir together with a whisk or a spatial until it is well mixed.
Serve and enjoy!
Nutrition
Calories:
22
kcal
|
Carbohydrates:
2
g
|
Protein:
3
g
|
Fat:
0.3
g
|
Saturated Fat:
0.04
g
|
Polyunsaturated Fat:
0.02
g
|
Monounsaturated Fat:
0.2
g
|
Trans Fat:
0.002
g
|
Cholesterol:
1
mg
|
Sodium:
11
mg
|
Potassium:
59
mg
|
Fiber:
0.3
g
|
Sugar:
1
g
|
Vitamin A:
2
IU
|
Vitamin C:
0.3
mg
|
Calcium:
56
mg
|
Iron:
0.3
mg