Fudgy Black Bean Brownies Recipe
Satisfy your sweet tooth with guilt-free brownies! With wholesome ingredients, these fudgy treats are a healthier alternative without compromising the taste.
Servings 9 Servings
Calories 232kcal
Equipment
Ingredients
- 15 Ounce Black Bean
- 2 Tablespoon Viva Naturals Cacao Powder
- 1/2 Cup Quick Oats
- 1/4 Teaspoon Salt
- 1/3 Cup Honey
- 2 Tablespoon White sugar
- 1/4 Cup Coconut Oil
- 2 Teaspoon Vanilla
- 1/2 Teaspoon Baking Powder
- 2/3 Cups Cacao Nibs
Instructions
- Strain and rinse your black beans well.
- Preheat your oven to 350 degrees.
- In a food processor layer in all your ingredients EXCEPT for the nibs.
- Blend with the food processor very well.
- Once blended stir in your cacao nibs.
- Grease an 8x8 baking pan and pour in your batter.
- Bake for about 15-18 minutes.
- Allow to cool before cutting to serve.
Nutrition
Calories: 232kcal | Carbohydrates: 30g | Protein: 6g | Fat: 11g | Saturated Fat: 8g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Sodium: 90mg | Potassium: 209mg | Fiber: 6g | Sugar: 13g | Vitamin A: 3IU | Vitamin C: 0.1mg | Calcium: 30mg | Iron: 1mg