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Guinness Crock Pot Pork Roast And Vegetables Recipe
Guinness Crock Pot Pork Roast And Vegetables is perfect for St Patricks day or an Irish twist on a favorite dinner!! Using Guinness Blonde Ale adds flavor!
Course
Dinner, Entree/snack
Cuisine
American, irish
Keyword
crockpot, Guinness Blonde, pork roast, slow cooker
Prep Time
15
minutes
minutes
Cook Time
5
hours
hours
Total Time
5
hours
hours
15
minutes
minutes
Servings
8
Author
Jenny
Equipment
Crock pot
Ingredients
Pork Shoulder Roast
Guinness Blonde Ale
Potatoes
Carrots
Onion
Celery
Thyme
Rosemary
Green Onions
Instructions
Spray your crockpot with a nonstick spray
Pour in your cup of broth, I made my broth using Better than Bouillon beef base to make my broth.
Place your roast into your crockpot with the broth.
Start to layer in your vegetables into the crockpot, I do my potatoes and then layer the rest of your vegetables.
Pour your beer on top of everything, you want to make sure there is enough liquid to cover everything.
Season to your taste and turn to low for at least 5 hours.
Serve and enjoy!! I paired mine with a Guinness Blonde Ale!