Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Square Pancakes AKA Casserole Pan Pancakes
Square Pancakes AKA Casserole Pan Pancakes are perfect to save money!! I always forget to flip and burn them which is a waste of food!
Course
Breakfast
Cuisine
American
Keyword
breakfast, Pancake
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
25
minutes
minutes
Servings
8
Calories
228
kcal
Equipment
Pyrex 9X13
Large Mixing Bowl
Whisk
Ingredients
1 1/2
cup
Milk
4
Tablespoon
Butter
2
Eggs
2
Teaspoon
Baking Powder
1/2
Teaspoon
Salt
2
Tablespoon
Sugar
2
Cup
All-Purpose Flour
Instructions
Preheat your oven to 350 degrees.
Grease your pan, I used a Pyrex 9X13 pan, I prefer to bake in glass over metal.
In a mixer combine your milk, butter, and egg.
Next mix in all your dry ingredients into the mixture.
Allow to mix until all blended, I throw it all in my Kitchen Aid Mixer and let it do all the work.
Pour your batter into your pan.
Bake for about 20 minutes, be sure to test with a toothpick for doneness.
Serve and enjoy!
Nutrition
Serving:
8
g
|
Calories:
228
kcal
|
Carbohydrates:
31
g
|
Protein:
6
g
|
Fat:
9
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
0.004
g
|
Cholesterol:
46
mg
|
Sodium:
289
mg
|
Potassium:
118
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
134
IU
|
Calcium:
126
mg
|
Iron:
2
mg