Rinse and peel your potatoes, you don't have to peel them but my kids prefer the potatoes to be peeled.
Pat dry off your potatoes after they are peeled, you can put them in a salad spinner as well to help them to dry faster.
Using a food processor shred your potatoes using the shredded cheese blade.
Once your potatoes are shredded into slices, place them into an over the sink strainer and rinse them off. This helps to remove the excess starch from the potatoes.