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Perfect Camping Griddle Breakfast Skillet
This Camping Griddle Breakfast Skillet is perfect to make while camping or even at home! Easy to make with potatoes, eggs, onions, bacon, and cheese!
Course
Breakfast
Cuisine
American
Keyword
Breakfast hash, cheese, eggs, griddle
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
5
Author
Jenny
Equipment
Blackstone Griddle
Ingredients
Eggs
4
Pound
Gold Potatoes
1
Pound
Bacon
5
Polish sausages
Cheese
Minced Garlic
Salt
Pepper
Instructions
Wash off your potatoes and dry them off as well.
Slice and dice all your veggies and polish sausages
Fire up your griddle, you can spread on a little bit of oil or bacon grease to help with the nonstick, as well as helping to saute the food.
On your griddle mix together the potatoes, onion, and polish sausage
Season with salt and pepper
Cook until your potatoes are tender
Once your potatoes are done remove to a bowl or another plate and cover to keep warm
Fry up bacon to your doneness preference and fry up your eggs at the same time (or scrambled eggs)
Serve everything together and enjoy!! We topped ours with shredded cheese and you could mix in sour cream as well!