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These Slow Cooker Grape Jelly Meatballs are perfect for any get together and are quick and easy to whip up! Put it on a toothpick and it's a crowd favorite!

Slow Cooker Grape Jelly Meatballs

These Slow Cooker Grape Jelly Meatballs are perfect for any get together and are quick and easy to whip up! Put it on a toothpick and it's a crowd favorite!
Course Appetizer
Cuisine American
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 64
Author Jenny

Ingredients

  • 64 Meatballs
  • 1 28 ounce bottle of bbq sauce I used a honey bbq
  • 1 30 ounce jar of grape jelly

Instructions

  1. Spray your slow cooker with a nonstick spray
  2. Put in your grape jelly and your bbq sauce.
  3. Mix together the bbq sauce some
  4. Then put in your meat balls and stir it all together
  5. Turn crock pot on low
  6. I set a time for 30 minutes to stir and then an hour after that to keep stirring, with all the sugar it will help to stop it from sticking and burning the edges.
  7. Cook until done (mine took about 4 ½ hours to complete)
  8. Serve!!! We ate ours on toothpicks was a huge hit.