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Easy Cheesy Shrimp Alfredo Recipe!
This Easy Cheesy Shrimp Alfredo Recipe is a great easy dinner to make for your family. With a twist on cheeses and an addition of bacon, you can't go wrong!
Course
Entree
Cuisine
Italian
Keyword
alfredo, Pasta, Shrimp
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
10
Servings
Author
Jenny
Ingredients
30
ounces
Alfredo Sauce
16
ounce
Fettuccine Noodles
1/2-1
Pound
Shrimp
Minced Garlic
1/2
Cup
Butter
Salt
Pepper
Parmesan Cheese
Feta Cheese
Gouda Cheese
Cream Cheese
Bacon
Instructions
Boil water and cook your fettuccine until it is done, strain your fettuccine in a strainer.
Prepare your shrimp, I used pre-cooked deveined shrimp from the meat department for less work.
Melt in skillet butter with minced garlic to your liking, I used about 2 Tbsp worth of minced garlic.
Saute your shrimp in the butter and garlic until cooked through.
Cut up your bacon and fry it up to the doneness that your family prefers, we like chewier bacon vs crispy.
If you want to take it to the next level fry up the shrimp in the bacon grease and then add t to the final product.
In a pot mix together your alfredo sauce and all the extra cheeses to melt together, allow to cook on low to make sure the cheese is melted.
Strain your fettuccine when done
In a pot mix together your alfredo sauce and all the extra cheeses to melt together
Add in your noodles and shrimp!! I top mine with shredded parmesan cheese!
Serve and enjoy!!