Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Grilled Cheese Bites From Biscuits!
Grilled Cheese bites are the perfect quick meal to make! Perfect for tailgating, quick dinner, and they are frugal to make as well!
Course
Easy Dinner
Cuisine
American
Keyword
biscuits, Bread, cheese, grilled cheese
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
8
Servings
Calories
314
kcal
Author
Jenny
Equipment
Round Cake Pan
knife
Cutting Board
Ingredients
16
Biscuit
Cheddar cheese
1/2
Cup
Butter
Instructions
Melt your butter in a bowl, and when it is in liquid form, pour half the round cake pan.
Preheat your oven to 350 degrees.
Cut the cheese into cubes to fit in the biscuits.
Roll the dough all the way around the cheese to seal it into the biscuit.
Place the rolled dough into your pan. Keep repeating this process until the pan is ready is full.
Pour the remaining butter on top of the dough. You can place a cookie sheet under the pan in the oven to catch any butter overflow.
Bake for about 20-25 minutes in a 350-degree oven. If they do start to brown too much you can cover them with foil.
Nutrition
Serving:
8
g
|
Calories:
314
kcal
|
Carbohydrates:
29
g
|
Protein:
3
g
|
Fat:
21
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
12
g
|
Cholesterol:
1
mg
|
Sodium:
517
mg
|
Potassium:
121
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
1
IU
|
Calcium:
26
mg
|
Iron:
2
mg