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Grilled Corn On The Cob In Husk is one of our favorite sides during grilling season!! So easy to do and so full of flavor! Easy to change up the flavor

Grilled Corn On The Cob In Husk

Grilled Corn On The Cob In Husk is one of our favorite sides during grilling season!! So easy to do and so full of flavor! Easy to change up the flavor

Course Side Dish
Cuisine Grilling
Keyword bbq, corn cob, grilling
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 4

Ingredients

  • Corn on the cob
  • Butter
  • Garlic salt

Instructions

  1. Fire up your grill. We did ours on a gas grill, but I am pretty sure it would work great on charcoal or a fire pit.
  2. Peel back the husk and rub butter all over the corn on the cob.
  3. Gently sprinkle with garlic salt and/or other seasonings.
  4. Re-wrap the corn husk around the corn.
  5. Place on the top rack of the grill and grill for about 20 to 30 minutes. I left mine the whole time our meat was cooking. Be sure to flip/roll the corn every so often.
  6. Serve! Use caution opening the husk as it maybe steamy. You can add some extra butter if you want as well.

Recipe Notes

*you can use other seasonings